That call for pizza should be a no-brainer win of the week, but just one or two small missteps can lead to a soggy slice that arrives 20 minutes late and wasn’t worth it in the first place. Here are the most common pizza ordering mistakes (and how you can avoid them):
1) Ordering for everyone instead of the individual
In essence, to try and be everything to everybody usually results in boring pickings. Choose a mix: Either one classic (Margherita or Pepperoni), one veg, and 1 wildcard; spicy, BBQ etc.
2) Starting with the incorrect base
Thin Crust: Ideal for sharing or served with sides. Deep Pan: For voracious appetites or you’re looking for something hearty.
3) Overloading toppings
More toppings does not necessarily mean better. The centre also can become mushy if the pizza has too many runny toppings like extra sauce, mushrooms, or watery veggies. Balance it out: 2 – 3 toppings is a good goal. For a Pizza Restaurant Dublin, visit https://www.forno500.ie/
4) Forgetting about timing
Pizza is best hot. If you are not in a rush to order, place an advance order for when your hunger wants it and make sure the slot is realistic especially on Friday/Saturday night.
5) Forgetting to check allergens and dietary needs
Vegan, gluten-free and dairy free options are available. Allergen info as well as cross-contamination for allergies, is not a preference but a necessity.
6) Skipping the extras plan
Don’t forget the dips, a side of salad or garlic bread if feeding a tribe. That is the difference between feeling satisfied and wishing you had ordered more.
